Amount of 21:5 polyunsaturated fatty acid in Tortillas, ready-to-bake or -fry, whole wheat

Baked Products

In 100 g (Grams) of Tortillas, ready-to-bake or -fry, whole wheat there is 0 g of 21:5 polyunsaturated fatty acid. Change amount

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21:5 polyunsaturated fatty acid

21:5 polyunsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 21:5 polyunsaturated fatty acid other than Tortillas, ready-to-bake or -fry, whole wheat.

Oil, bearded seal (Oogruk) (Alaska Native) 0.35 g 0.35%
Oil, spotted seal (Alaska Native) 0.28 g 0.28%
Oil, beluga, whale (Alaska Native) 0.12 g 0.12%
Salmon, red (sockeye), filets with skin, smoked (Alaska Native) 0.025 g 0.02%
Fish, salmon, coho (silver), raw (Alaska Native) 0.022 g 0.02%
Fish, salmon, king (chinook), raw (Alaska Native) 0.02 g 0.02%
Fish, salmon, red, canned, bones removed (Alaska Native) 0.02 g 0.02%
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 0.02 g 0.02%
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) 0.02 g 0.02%
Fish, salmon, king, with skin, kippered, (Alaska Native) 0.02 g 0.02%
Fish, salmon, chum, dried (Alaska Native) 0.02 g 0.02%
Smelt, dried (Alaska Native) 0.01 g 0.01%
Fish, whitefish, dried (Alaska Native) 0.01 g 0.01%
Fish, salmon, sockeye (red), raw (Alaska Native) 0.01 g 0.01%
Fish, whitefish, eggs (Alaska Native) 0.005 g
Caribou, rump meat, half dried (Alaska Native) 0 g
Caribou, shoulder meat, dried (Alaska Native) 0 g
Caribou, hind quarter meat, raw (Alaska Native) 0 g
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen 0 g
Tennis Bread, plain (Apache) 0 g

Tortillas, ready-to-bake or -fry, whole wheat

Tortillas, ready-to-bake or -fry, whole wheat is a type of Baked Products. The most significant nutrients in Tortillas, ready-to-bake or -fry, whole wheat are listed below.

Water 30.15 g 30.15%
Energy (calorie) 310 kcal
Energy (joule) 1299 kJ
Protein 9.76 g 9.76%
Total lipid (fat) 9.76 g 9.76%
Ash 4.45 g 4.45%
Carbohydrate, by difference 45.89 g 45.89%
Fiber, total dietary 9.8 g 9.8%
Sugars, total 2.44 g 2.44%
Calcium, Ca 244 mg 0.24%
Iron, Fe 2.63 mg
Magnesium, Mg 85 mg 0.08%
Phosphorus, P 346 mg 0.35%
Potassium, K 262 mg 0.26%
Sodium, Na 617 mg 0.62%
Zinc, Zn 1.92 mg
Copper, Cu 0.266 mg
Selenium, Se 37 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.823 mg

Nutrients in Tortillas, ready-to-bake or -fry, whole wheat